Job Description

An-Najah National University Hospital (NNUH) is seeking a qualified candidate to fill the following position:

Dietitian

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Job Requirements

Overview:

The Dietitian provides nutrition education to patients and their families who are screened at nutrition risk, patients identified to have nutritional risks and/or patients referred by a physician or another clinical staff member. The Dietitian integrates research-based practices and practice guidelines, as established by nutrition specialty groups or other health care agencies, into educational and professional development activities.

The dietitian is a member of the multidisciplinary team with excellent communication and interpersonal skills.  Responsibilities include the assessment and implementation of nutrition strategies that integrates evidence-based recommendations into practice and ensures that the patient’s nutrition needs are being met to improve quality patient outcomes.

MAIN DUTIES & RESPONSIBILITIES:

  • Provides direct patient care to assigned clinical areas.
  • Participates in rounds when scheduled in the clinical areas.
  • Completes nutrition screening and assessments to ensure evidence-based nutrition practice and strategies are implemented and consults with stakeholders concerning nutrition issues.  
  • Evaluates nutrition practice and ensures care and messaging is reflective of up-to-date nutrition practices and integration of practice standards as appropriate.  
  • Creates an environment that enhances effective patient and family centered care and fosters learning.
  • Contributes to develop quality improvement activities related to nutrition and participate in studies as directed. 
  • Assess patients regarding food preferences when necessary.
  • Identify patients on nutrition risk and develop plan of care .
  • Conduct a nutrition assessment for those referred by the clinical team for all age groups and clinical conditions.
  • Review dietary intake for factors that affect health conditions and nutritional risk .
  • Evaluates patient and family’s knowledge, readiness to learn, and potential for changing behaviors.
  • Document assessment findings and develops an individualized nutritional plan of care.
  • Monitor patient’s response to nutrition therapy plan and adjust plan accordingly.
  • Educate and counsel patients and families on nutritional issues, either individually or in groups.
  • Prioritize identified nutrition problems for optimal patient health, recovery from illness, management of chronic disease, or disease prevention.
  • Carry out educational and training programs to staff.
  • Complete all required training and meet competencies as assigned.
  • Carry out service Key Performance Indicators (KPIs).
  • Comply with hospital and nutrition department policies and procedures.
  • Develop meal planning and coordinate with menu development.
  • Work closely with food service team to ensure compliance with the approved therapeutic diet.
  • Monitor food intake of patients when necessary.
  • Supervise the operation of food preparation, delivery procedure and meal service to patients when necessary.
  • Perform other duties as assigned.

Education, Experience and Skills:

  • Bachelor’s degree in nutrition and dietetics and licensed to practice.
  • Two (2) years of experience in dietetics and/or clinical practice.
  • Registered Dietitian by the Palestinian Dietitians Syndicate.
  • Registered Dietitian at Palestinian Ministry of Health with valid professions practicing license.
  • Strong knowledge of clinical nutrition theory and practices.
  • Knowledge of food services delivery including menu planning, inventory management and program monitoring.
  • Knowledge of local resources that may support the nutritional program in the hospital.
  • Knowledge of nutrient analysis.
  • Excellent counseling skills and ability to work with people with variable learning levels.
  • Ability to communicate effectively in both written and verbal form to patients and clinical staff.
  • Good computer skills including the use of health information systems and Microsoft Office Products.
  • Good interpersonal skills to establish productive working relationships with multidisciplinary team and support services.
  • Ability to organize tasks and function independently.
  • Good degree of flexibility.
  • Experience in development, implementation, and evaluation of clinical practice is preferred.
  • Clinical experience in an academic medical center is preferred.
Job Details
Job Title Dietitian
Deadline 29 - Jan - 2023
Location Nablus
Job Type Full time
Position Level Mid Career
Salary N/A
Degree Bachelor's degree
Experience 2 Years
Application Instructions

Interested and Qualified candidates are kindly requested to fill the application no later than 29 January, 2023

We thank all applicants for their interest to join An -Najah National University Hospital (NNUH). All Applicants will be notified of the result of the employment application by email. Candidates who have been shortlisted may be required to complete a written exam.

NNUH wishes all applicants success in their professional endeavors

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